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September 19, 2022

We are proud to announce that Cutting Vedge Meatballs were named a 2022 Editor’s Pick by Progressive Grocer’s!

Cutting Vedge Plant-Based Meatballs.

Reese artichokes are the No. 1 ingredient in these plant-based meatballs, along with a nutritious mix of spinach, quinoa and chickpeas. On a mission to transform the artichoke into a range of delicious food possibilities, the company partnered...

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January 28, 2022

There's A New Vedge in Town…And It's the Artichoke! Introducing Cutting Vedge, a plant-forward game-changer in the kitchen.

Cutting Vedge delivers a new veggie-forward culinary spin on consumers favorite dishes from Plant-based Burgers (perfect on the grill) to Plant-based Sweet Italian Sliced Sausage, Plant-based Crumbles and Plant-based Meatballs...

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